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Source: Washington Post Eleven years after the first gene-altered crops got the go-ahead for U.S. planting, biotech acreage is at a record high. Almost 90 percent of U.S. soy and corn, as well as about 60 percent of U.S. cotton, is spiked with genes from other organisms, mostly to confer resistance to insects and to make the crops immune to weed-killing chemicals. Leave your own comment |
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