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Source: The Organic and Non-GMO Report It’s an organic processor’s nightmare: a buyer calls to say that your organic product tested positive for genetically modified organisms (GMOs). The processor can’t sell the product as organic and loses money. Such unfortunate contamination incidents are increasing in the organic industry. What makes the following incident even more troubling is the fact that a shipment of organic soybeans contained a high level of GM soy—much more than would have been caused by commingling with a small amount of GM soybeans or by cross-pollination. [more] Leave your own comment |
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